Recommended Interesting Articles

Cocktail Recipes, Spirits, and Local Bars

The Tender Knob

Apple, bourbon and cinnamon create the perfect autumn tipple.1 slice Organic Granny Smith or Fuji Apple (eighth inch)1 1/2 oz Knob Creek Bourbon2 oz Alcoholic apple cider3/4 oz Agave nectar1 pinch CinnamonGarnish: apple sliceIn a shaker, muddle the apple slice.Add the remaining ingredients and fill with ice.
Read More
Cocktail recipes, spirits and local bars

Bread onion rings

Peel an onion and cut it into 1/2 cm slices. Carefully break it into rounds and put flour on them. Beat the egg well, add a little milk, salt, pepper, dill and flour until it reaches the consistency of a thicker creams. Give the slices through the above composition and fry in hot oil. Remove on absorbent napkins.
Read More
Cocktail recipes, spirits and local bars

Turkey roll

Beat the turkey breast well (I wrapped it in cling film and then beat it like slices) Sprinkle with grated cheese, then a row of mushrooms and a row of peppers. Roll carefully and then tie. I greased it with oil, then I sprinkled salt, rosemary and garlic. I wrapped it in an aluminum foil and baked it in a tray with a drop of water.
Read More
Recipes of cocktails, spirits and local bars

Zucchini sausage dumplings

Zucchini sausage gnocchi recipe of 24-05-2020The zucchini sausage gnocchi is a colorful and tasty first course, perfect for Sunday lunch. They are prepared in a short time and without effort, even if, if you want, you can add an extra step and brown them in the oven for 5-10 minutes with a little bit of it. of breadcrumbs and parmesan on the surface, to make them even more delicious.
Read More